Katie Brown is a registered dietitian nutritionist and is currently the Senior Vice President, Sustainable Nutrition at National Dairy Council (NDC). Before joining NDC, she served as the Chief Global Nutrition Strategy Officer and National Education Director for the Academy of Nutrition and Dietetics Foundation. In this role, she was responsible for the Academy Foundation’s Future of Food and Kids Eat Right public education and community-based nutrition research initiatives. She has a passion for connecting agriculture, food, nutrition and health to elevate sustainable nutrition as relevant, meaningful and actionable.
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